More than a charcuterie board.
A grab-and-go deli and commercial kitchen in Nob Hill. Sandwiches, seasonal soups, a build-your-own elote bar, housemade breads, and the boards that got us here. Made to take with you.
Opening early August · 3021 Central Ave NE
Sandwiches seasonal soups elote bar housemade breads boards & boxes
Not an adult lunchable.
A personally curated grazing experience for one or two. Cheaper because it’s personal, not because it’s lesser. Designed for you, right now, to go with whatever you already have planned.
You bring the evening. We’ll handle the board.
Date night.
Grab a selection on the way home. You’ve already got the bottle.
Housewarming.
Turn up with a board and a bottle you picked yourself. Better than a candle.
The wind-down.
A little nosh, a glass of something, the end of a long one. We’re on your way home.
The shop
We’re a 600-square-foot kitchen where everything is made in front of you. Our chef trained at Escoffier, the bread is baked in our ovens by a local baker, the oils and vinegars are infused here, and the butters are compounded from local dairy. There’s no dining room and no table service. This is food built to leave with you and finish somewhere better.
And we cater the whole thing.
A dinner party for eight at your own table, or a full-service wedding reception. Taco bars, pasta buffets, low-country boils, grazing tables, plated dinners. Tell us the date, the headcount and the number you have in mind, and we design to all three. There’s no package list, because your event isn’t on it.
Find us on Central.
3021 Central Ave NE, Albuquerque, on the Nob Hill stretch of Route 66. Two doors east of the Lobo Theater. Wed–Fri 10–6 · Sat 10–7 · Sun 10–3 · closed Monday & Tuesday.